Welcome to another My Week on Wednesday! Remember how I said last week that we were changing things up a little bit for My Week on Wednesday? Instead of just me listing a bunch of random blogs that I’ve visited, we are going to have weekly themes — last week’s … Continue reading
Indian food and summer just seem to go together, as do crock pots and summer. And Indian food and crock pots… making this dish just perfect for when the temperatures soar. It’s also an ideal way to incorporate radish greens into your diet. Radish greens are often seen as … Continue reading
We love Indian food around here. Actually–who am I kidding?–we love food that is different, interesting, foreign, exotic, and/or full of spices. 🙂 When my husband and I were younger — with two jobs and no kids — one of our favorite places to eat was our local Indian restaurant. … Continue reading
My family goes through a lot of yogurt…we eat it for snacks, pack it in lunches, and serve it for breakfast and dinner. We use it for smoothies, dips, and salad dressing. We use it to soak grains. But yogurt made from high-quality, organic, whole milk is insanely expensive. … Continue reading
