Peppers are just about the easiest thing in the world to freeze… all you really need to do is cut them up, raw, and stick them in the freezer. However, when I’m using fresh peppers in a dish I like to cook them a little in a hot, dry … Continue reading
Hi! I’m Christine… the country girl turned city mom. And welcome to Once Upon a Time in a Bed of Wildflowers.
Come join me on my journey through life… trying to learn, or possibly relearn, things my great-grandmother would have just known. Cooking from scratch, canning and preserving, cleaning without chemicals, finding the rhythm in the seasons and dancing with it.
Please NoteSome links on this site are affiliate links, including Amazon.com affiliate links. If you purchase a product through an affiliate link, your costs will be the same but Once Upon a Time in a Bed of Wildflowers will receive a small commission. This helps cover some of the costs for this site. We appreciate your support!
Favorite Photo Editor:
Proudly Hosted By:
Also find me here: